In 100 g (Grams) of Soup, beef broth, bouillon, consomme, prepared with equal volume water there is 0.009 mg of Thiamin.

cup (8 fl oz) can (10.5 oz), prepared grams (g) kilograms (kg) 100 grams (g) ounce pound

Soup, beef broth, bouillon, consomme, prepared with equal volume water

Soup, beef broth, bouillon, consomme, prepared with equal volume water is a type of Soups, Sauces, and Gravies. The most significant nutrients in Soup, beef broth, bouillon, consomme, prepared with equal volume water are listed below.

Water	96.24 g	96.24	g	96.24%
Energy (calorie)	12 kcal	12	kcal
Energy (joule)	50 kJ	50	kJ
Protein	2.22 g	2.22	g	2.22%
Total lipid (fat)	0 g	0	g
Ash	0.81 g	0.81	g	0.81%
Carbohydrate, by difference	0.73 g	0.73	g	0.73%
Fiber, total dietary	0 g	0	g
Calcium, Ca	4 mg	4	mg
Iron, Fe	0.22 mg	0.22	mg
Magnesium, Mg	0 mg	0	mg
Phosphorus, P	13 mg	13	mg	0.01%
Potassium, K	64 mg	64	mg	0.06%
Sodium, Na	264 mg	264	mg	0.26%
Zinc, Zn	0.15 mg	0.15	mg
Copper, Cu	0.102 mg	0.102	mg
Manganese, Mn	0.152 mg	0.152	mg
Vitamin C, total ascorbic acid	0.4 mg	0.4	mg
Thiamin	0.009 mg	0.009	mg
Riboflavin	0.012 mg	0.012	mg
Niacin	0.295 mg	0.295	mg
Pantothenic acid	0.02 mg	0.02	mg
Vitamin B-6	0.01 mg	0.01	mg
Folate, total	1 µg	1	µg
Folic acid	0 µg	0	µg
Folate, food	1 µg	1	µg
Folate, DFE	1 µg	1	µg
Vitamin B-12	0 µg	0	µg
Vitamin A, RAE	0 µg	0	µg
Retinol	0 µg	0	µg
Vitamin A, IU	0 IU	0	IU
Fatty acids, total saturated	0 g	0	g
14:0 tetradecanoic, myristic, common saturated fatty acid	0 g	0	g
16:0 hexadecanoic, palmitic fatty acid	0 g	0	g
18:0 octadecanoic, stearic fatty acid	0 g	0	g
Fatty acids, total monounsaturated	0 g	0	g
18:1 undifferentiated	0 g	0	g
Fatty acids, total polyunsaturated	0 g	0	g
18:2 undifferentiated	0 g	0	g
Cholesterol	0 mg	0	mg

Nutrients in Soup, beef broth, bouillon, consomme, prepared with equal volume water